Preparation Time: 50 minutes


Servings: 6



Ingredients

9 oz sugar



9 oz self-rising flour



9 oz butter



3 eggs



1 tsp baking powder



1 tsp vanilla extract



zest of 1 orange



Frosting:



4 egg whites



Juice of 1 orange



1 tsp orange food coloring



zest of 1 orange



7 oz superfine sugar



Directions

Preheat the Air fryer to 160 F and place all cake ingredients, in a bowl and beat with an electric mixer. Transfer half of the batter into a prepared cake pan; bake for 15 minutes. Repeat the process for the other half of the batter.



Meanwhile, prepare the frosting by beating all frosting ingredients together. Spread the frosting mixture on top of one cake. Top with the other cake.