Preparation Time: 25 minutes


Servings: 2



Ingredients

2 eggs, whites and yolks separated



¼ cup butter, melted



2 tbsp flour



3 tbsp sugar



3 oz chocolate, melted



½ tsp vanilla extract



Directions

Beat the yolks along with the sugar and vanilla extract; stir in butter, chocolate, and flour. Preheat the Air fryer to 330 F and whisk the whites until a stiff peak forms. Working in batches, gently combine the egg whites with the chocolate mixture. Divide the batter between two greased ramekins. Cook for 14 minutes.